Mushroom knife
A handcrafted product from the Swedish brand Iris Hantverk, the mushroom knife is suitable for both picking and cleaning mushrooms. The blade is made of stainless steel and is very sharp. The second end of the tool has a brush made of natural horsehair for gentle cleaning of the mushrooms. The handle of the knife is made of birch wood and can be recognized by its easy grip. Lightweight, this tool weighs only 38 grams and is 19.5 cm long. Its diameter of 1.9 cm emphasises its ergonomic character. This product is made of natural and responsible materials in order to protect the environment.
What are the strengths of the mushroom knife?
There is more than one good reason to choose the mushroom knife made by the Swedish brand Iris Hantverk:
- Handmade tool made from natural materials
- Ergonomic handle
- Soft and efficient brush
- Easy to clean by hand
- Eco-friendly and sustainable product
Why invest in a mushroom knife?
Are you passionate about mushroom picking and looking for the ideal tool to make it easier? The Swedish brand Iris Hantverk's mushroom knife is the perfect tool. This tool allows you to harvest in a healthy way by reducing the amount of cleaning you have to do when you get home. This way, you can cut the mushrooms once they have been picked rather than putting them in a basket to find them covered in dirt later. While this knife is used to cut the mushrooms, it also makes it easier to clean them on the spot. In this way you get rid of the earthy part and any mouldy or worm-eaten parts. The thin, curved blade makes it easy to peel and cut mushrooms. The horsehair brush helps to clean the soil from your harvest. The sharp stainless steel blade is highly resistant to corrosion and is easy to clean. Although this knife is not dishwasher safe, it can be cleaned with warm water, dishwashing liquid and a soft sponge. Note that it is not recommended to get the wooden handle of the tool very wet. Small, light and compact, the Iris Hantverk mushroom knife is the ideal ally for cleaning and cutting up your mushroom harvests.